Baking is a method of preparing food that uses dry heat, typically in an oven, but can also be done in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods are baked. Heat is gradually transferred “from the surface of cakes, cookies, and breads to their center.
Below are the Baking Schools In Ghana
Stedna school of baking and confectionery, Phone: 050 421 2338
EKGS Culinary Institute Dansoman, Phone: 030 230 7293
THE SCHOOL OF CULINARY ARTS, Phone: 054 316 1287
Dainess Chef School, Phone: 030 290 8687
Jenny’s Catering School, Phone: 024 378 2561
School of Catering, Phone: 057 574 9469
Sambet Cake And Decor Training Center, Phone: 024 394 4272
EKGS CULINARY INSTITUTE, Address: DN Uber Driver st, Tsium Kpakpo Cres, Accra
LA Cake School & Bakery, Phone: 026 200 0837
Cake Tekniks International, East Legon, Phone: 024 467 4545
Vinesthy Catering Institute, Phone: 020 813 3848
The Kings Culinary Institute, 026 329 6871
How long does it take to get a degree in baking and pastry?
Accelerated Programs. Traditional baking and pastry would take between 17 months to 24 months for a diploma course in baking and pastry.
However, accelerated programs now allow students to get out the school quickly and dash into the workforce in 40 weeks.
How long does it take to get good at baking?
Three months is enough time to master some basic techniques. Certainly enough to be able to feed yourself some real food. Your goal is really simple: cook everything you eat. Start with a recipe, give it a shot.