Hospitality is the relationship between a guest and a host, where in the host receives the guest with goodwill, including the reception and entertainment of guests, visitors, or strangers.
Tourism Management is the leading international journal for all those concerned with the management, including planning, of travel and tourism.
Tourism comprises a multitude of activities that together form one of the world’s fastest-growing international sectors.
KTU is one of the best schools in Ghana offering Bachelor BSc Technology in Hospitality and Tourism Management courses
find below KTU Bachelor BSc Technology in Hospitality and Tourism Management (Top-Up) course, structures, and entry requirements
SSSCE/WASSCE APPLICANTS
SSSCE Applicants
Passes (A-D) in three (3) core subjects namely English Language, Mathematics and Integrated Science or Social Studies plus credit passes in three (3) relevant elective subjects which must include Physics or Elective Mathematics.
WASSCE Applicants
Passes (A1-D7) in three (3) core subjects namely English Language, Mathematics, and Integrated Science or Social Studies plus credit pass in three (3) relevant elective subjects which must include Physics or Elective Mathematics.
The aggregate of the six (6) subjects must not exceed 24 for SSSCE and 39 for WASSCE
GBCE/ ‘O’/A’LEVEL/ABCE Applicants
At least five (5) GBCE /GCE‘O’-Level credit passes or five (5) GBCE passes including English Language, Mathematics, and Additional Mathematics or Physics plus a minimum of two (2) GCE ‘A’ Level/ABCE passes excluding General Paper.
Mature Applicants
Applicants must be twenty-five (25) years old and must show proof of age with a birth certificate or any legitimate documentary proof of date of birth which is twenty-five (5) years old at the time of application.
Applicants Must pass a written test in English Language, Mathematics and General Knowledge to be conducted by the Koforidua Technical University.
Higher National Diploma (HND) graduates of Hospitality Management or Tourism Management or Hotel Catering and Institutional Management and students transferring from similar programmes run at other tertiary institutions with a minimum of 2ndClass Lower Division may qualify to apply. Admission would be based on merits. OR
Other HND graduates with a qualification not lower than a 2ndClass Lower with a minimum of 3 years working experience in hospitality or tourism-related field. OR
Other applicants with hospitality or tourism-related courses in a managerial position with 5 years of working experience may also apply.