Bachelor BSc Technology, Food Technology At HTU

Food technology is a branch of food science that deals with the production, preservation, quality control and research and development of the food products.

HTU is one of the best schools in Ghana offering Bachelor BSc Technology, Food Technology courses
find below HTU Bachelor BSc Technology, Food Technology course, structures, and entry requirements

HTU Bachelor BSc Technology, Food Technology Duration Of Programmes:

The M Tech programme is run for over a period of two (2) academic years.

HTU Bachelor BSc Technology, Food Technology Entry Requirements:

Bachelor’s Degree from a recognized Institution in the relevant or related field(s) of study preferably in Agriculture, Engineering and Science disciplines with a minimum of second class (Lower Division)
Applicants must have at least one year of relevant industrial experience.